July 15, 2022
12:00 am
Pizza University & Culinary Arts Center
Chef Sed’s work as a culinary coach, author, mentor, and television personality on Good Morning Washington and The Food Network’s “Sweet Genius” has led him to build a wide network of clientele whom he loves to create one of a kind corporate team building and competitive events for. You may also see Chef Sed as the Head of Culinary Operations at the annual Metro Cooking DC for the last 4 years, where he works with the likes of Martha Stuart, Wolf Gang Puck, and Guy Fieri, just to name a few. He went from “perfecting greasy plates to plating Foie Gras” thanks to his culinary training at L’Academie de Cuisine, formally in Gaithersburg, Maryland. A born leader, Chef Sed later went on to become the director of the school’s Bethesda, MD campus.