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Marianna Di Nola

Celebrating Italian Cheese: Ricotta, Mozzarella, and More!

  • Posted by Marianna Di Nola
  • Categories Blog
September 15, 2021
0
September is National Italian Cheese Month and we’re celebrating with the crowning glories of the pizza-topping world: mozzarella and ricotta! Did you know that cheese production has very ancient roots?  Yogurt and cheese were daily sustenance for ancient nomadic tribes …
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Marianna Di Nola

5 Factors to Consider When Choosing Tomato Products for Your Pizza

  • Posted by Marianna Di Nola
  • Categories Blog
August 24, 2021
0
“You need an entire life just to know about tomatoes” ~ Ferran Adria Choosing the right tomatoes for pizza isn’t just a matter of taste. Purchasing the right tomatoes can also impact our health and our environment while saving operators …
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Marianna Di Nola

All You Need to Know about the Future of Commercial Pizza Ovens

  • Posted by Marianna Di Nola
  • Categories Blog, Pizza University All You Need to Know
June 3, 2021
0
As the pizza industry continues to thrive, we are constantly being asked about the pros and cons of wood-burning ovens. There are many misconceptions about how they are used, the best ways to operate them, and the results that they yield. …
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Marianna Di Nola

Becoming a better designer

  • Posted by Marianna Di Nola
  • Categories Design / Branding
October 18, 2015
0

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a …

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