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Month: November 2021

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  • 2021
  • November
30 November

A Conversation with Our Culinary Director

  • Posted by Marianna Di Nola
October is National Gourmet Adventures Month, and we’d like to introduce you to our new Culinary Director, Chef Sedrick Crawley. Chef Sed’s gourmet adventures have taken him from the world …
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03 November

Celebrating Family Stories Month with BelGioioso Cheese

  • Posted by Marianna Di Nola
In addition to dough-making, cheese-making and educating students on cheese products are integral parts of our curriculum. Our teachers, students, alumni, and partners all need to identify readily available quality …
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