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Year: 2020

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  • 2020
Marianna Di Nola

Detroit Fever: Discovering the Hottest Trend in Pizza

  • Posted by Marianna Di Nola
  • Categories Pizza University Friends & Family, Blog
December 18, 2020
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Often called “The Motor City’s Most Popular Export Since the Model T,” “people cannot get enough Detroit-style pizza” says our Resident Instructor/Pizzaiolo Felice Colucci.  Originally introduced at Buddy’s Rendezvous in 1946 in Detroit, this now classic pizza-making style was not …

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Marianna Di Nola

Pizza & The Pandemic: How Covid 19 Caused a Boom in Our Industry

  • Posted by Marianna Di Nola
  • Categories Blog
November 20, 2020
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In its’ birthplace of Naples, Italy, pizza has been called “the food of the poor, the food of the people, the food of the street,” and now, “the food of the pandemic.” This title is not only fitting in Napoli …

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Marianna Di Nola

All You Need To Know About Neapolitan Pizza Dough

  • Posted by Marianna Di Nola
  • Categories Blog, Pizza University How-To
March 6, 2020
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Nowadays more pizza is eaten per capita in the United States (46-slices per year) than it is in Italy, thanks to delivery “pizza.” As of December 2017, the art of Neapolitan pizza-making was added to UNESCO’s Representative List of the …

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Marianna Di Nola

Meet Our Resident Instructor

  • Posted by Marianna Di Nola
  • Categories Pizza University Friends & Family
January 24, 2020
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Chef/Pizzaiolo/Master Baker Felice Colucci is on a mission to give all of our students “the right tools” needed to succeed in making authentic pizza. A self-described pizza “fanatic” – there is no aspect of putting together a proper pie that …

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Marianna Di Nola

Detroit, Chicago, NY or Napoli? All You Need to Know About Pizza Styles

  • Posted by Marianna Di Nola
  • Categories Pizza University How-To
January 10, 2020
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Not all pizza is created equal. Nowadays one of the world’s most beloved foods is offered in many different styles, shapes, and flavor profiles.  New York, Chicago, Napoli, Sicily, Rome, and Detroit are each known for their own signature recipes. …

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